![]() ![]() As summer draws to a close and water temperature cools, each unique oyster will draw nutrients from the rich Hauraki Gulf waters to return to the premium quality we pride ourselves on. Lowcountry Oyster is the best source for 100 traceable oysters and mussels, caught to order and delivered to your door. We hope you understand that while more variable, we are proud to bring our “Summer Harvest Oysters®” to our discerning customers who appreciate a natural product. Instead, our natural, organic oysters have their own shape, natural character, and taste! As part of our commitment to growing natural, organic oysters we do not grow genetically altered oysters (which do not spawn in the summer and have very little to no variation in quality year-round). Rather than being fat and plump as they are in winter, the oysters vary between being creamy and once spawned, they are leaner with a sharper salty taste.Ĭlevedon Coast Oysters® are Certified Organic, and as a result of this the farms and factory are regularly audited by Asure Quality. To minimise this condition change, we at Clevedon Coast Oysters grow our “Summer Harvest Oysters®” in deeper cooler water which maintains their condition better than when they are exposed to the hot summer sun directly.ĭuring the summer when the oysters are in spawning condition, their condition will vary, depending upon water temperature. ![]() This process creates genetic variation and resilience in our oysters as well as driving natural selection in the direction of quality. Natural oysters lose condition after spawning, a process where they release reproductive cells into the water column in the hope of creating new oysters. ![]()
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